Name: Pan Pudding (Japanese Milk Bread Pudding)
Yield: 2
Ingredients: ½ Tbsp unsalted butter (for greasing the baking dish or dishes); 1 slice shokupan (Japanese milk bread) (make sure your slice is ¾ inch or 2 cm thick; buy a square shokupan loaf that is precut into six slices for toast that are 2 cm thick; the bread-to-custard ratio makes a difference in the final outcome); 2 large eggs (50 g each w/o shell); ¼ cup sugar; ⅛ tsp Diamond Crystal kosher salt; ½ tsp pure vanilla extract; 1½ cups whole milk (you can use reduced-fat or non-dairy milk; however, the taste will be different); For the Caramel Sauce:; 2 Tbsp sugar (use only granulated sugar); 1 Tbsp water (at room temperature); 1 Tbsp hot water

About This Recipe

This Japanese milk bread pudding, also known as pan pudding, is a delightful and creamy dessert made with shokupan, eggs, sugar, vanilla, and caramel sauce. A perfect balance of sweetness and softness in every bite, it's an easy and comforting treat for any occasion. Try making it today!

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(Servings: 2)

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½ Tbsp unsalted butter (for greasing the baking dish or dishes)

1 slice shokupan (Japanese milk bread) (make sure your slice is ¾ inch or 2 cm thick; buy a square shokupan loaf that is precut into six slices for toast that are 2 cm thick; the bread-to-custard ratio makes a difference in the final outcome)

2 large eggs (50 g each w/o shell)

¼ cup sugar

⅛ tsp Diamond Crystal kosher salt

½ tsp pure vanilla extract

1½ cups whole milk (you can use reduced-fat or non-dairy milk; however, the taste will be different)

For The Caramel Sauce

2 Tbsp sugar (use only granulated sugar)

1 Tbsp water (at room temperature)

1 Tbsp hot water

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Nutrition Facts

Calories

675kcal

33%
Fat

25g

1%
Saturated Fat

14g

0%
Carbohydrates

95g

4%
Fiber

1g

0%
Sugar

83g

4%
Protein

19g

0%
Cholesterol

267mg

13%
Sodium

602mg

30%

Percent Daily Values are based on a 2,000 calorie diet.

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Pan Pudding (Japanese Milk Bread Pudding)

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For The Caramel Sauce

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Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

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Nutrition Facts