Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 393kcal 19%
Fat 27g 41%
Saturated Fat 12g 60%
Carbohydrates 14g 4%
Fiber 2g 8%
Sugar 5g 10%
Protein 23g 46%
Cholesterol 333mg 111%
Sodium 690mg 28%

Percent Daily Values are based on a 2,000 calorie diet.

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Basic Baked Frittata Recipe (Plus Variations!)

Name: Basic Baked Frittata Recipe (Plus Variations!)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: Basic Cheese Frittata:; 6 large eggs; 1/4 cup heavy cream; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 cups add-ins (see options below or create your own!); 1 cup shredded cheese; Potato Frittata Add-Ins:; 2 medium Yukon Gold potatoes diced small; 6 slices bacon diced; 3 cloves minced garlic; 1/2 teaspoon dried thyme; Bacon Frittata Add-ins:; 6 slices bacon diced; 1/2 cup cherry tomatoes halved; 1 cup baby spinach; Veggie Frittata Add-ins:; 1 tablespoon olive oil; 1/2 cup frozen broccoli florets; 1/2 cup sliced mushrooms; 1/2 cup diced red bell pepper; 1/4 cup diced red onion

Prep 15m

Cook 15m

Total 30m

This basic baked frittata recipe is versatile and easy to customize with your favorite ingredients! With variations like potato, bacon, and veggie frittatas, there's a flavor for everyone. Simply whisk eggs, cream, salt, pepper, add-ins, and cheese, then bake for a delicious and satisfying meal.