Cacio e Pepe Noodles | Marion's Kitchen
Prep
5m
Cook
10m
Total
15m
This Cacio e Pepe Noodles recipe from Marion's Kitchen combines fragrant black and Sichuan peppercorns, rich unsalted butter, and fresh Chinese egg noodles for a simple yet flavorful dish. Topped with finely grated pecorino, this recipe is a perfect way to satisfy your pasta cravings.
Ingredients
2 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 653kcal 32%
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Fat 34g 52%
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Saturated Fat 21g 105%
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Carbohydrates 60g 20%
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Fiber 3g 12%
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Sugar 2g 4%
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Protein 24g 48%
-
Cholesterol 96mg 32%
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Sodium 730mg 30%
Percent Daily Values are based on a 2,000 calorie diet.
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