Homemade Garam Masala

Name: Homemade Garam Masala
Prep time: 10 min
Total time: 10 min
Yield: 5
Ingredients: 2 tablespoons ground cumin; 1 tablespoon ground coriander; 2 teaspoons ground cardamom; 1 1/2 teaspoons black pepper; 1 1/2 teaspoons ground cinnamon; 1/2 teaspoon ground cloves; 1/2 teaspoon nutmeg

Prep Time

10m

Cook Time

Total Time

10m

This homemade garam masala is a classic Indian spice blend that adds warmth and depth to your cooking. Made with ground cumin, coriander, cardamom, black pepper, cinnamon, cloves, and nutmeg, it's perfect for adding flavor to curries, stews, and other dishes. Easy to make and incredibly aromatic.

Garam Masala Seasoning

thestayathomechef.com

Recipe Options

Ingredients

Servings: 5

Scale:

Scale

0.25

0.5

2 tablespoons ground cumin

1 tablespoon ground coriander

2 teaspoons ground cardamom

1 1/2 teaspoons black pepper

1 1/2 teaspoons ground cinnamon

1/2 teaspoon ground cloves

1/2 teaspoon nutmeg

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

18kcal

0%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

3g

0%
Fiber

1g

0%
Sugar

0g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

2mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Garam Masala

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts