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Steak Quesadillas

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Prep Time
5m
Cook Time
15m
Total Time
20m
This savory recipe for steak quesadillas features tender, finely chopped steak and melted cheddar cheese sandwiched between two flour tortillas, then cooked to golden perfection in butter. Served with optional onion, cilantro, guacamole, sour cream, and extra salsa for a delicious, customizable meal.

Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    1,135kcal
    56%
  • Fat
    70g
    3%
  • Saturated Fat
    36g
    1%
  • Carbohydrates
    54g
    2%
  • Fiber
    4g
    0%
  • Sugar
    2g
    0%
  • Protein
    72g
    3%
  • Cholesterol
    214mg
    10%
  • Sodium
    1,482mg
    74%
Percent Daily Values are based on a 2,000 calorie diet.
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