Bolognese Sauce

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Prep Time
10m
Cook Time
1h 5m
Total Time
1h 15m
This hearty Bolognese sauce is made with ground beef and a finely diced trio of onion, celery, and carrots. Simmered in a rich blend of whole milk, beef broth, and crushed tomatoes, this classic Italian sauce is perfect for topping tagliatelle or pappardelle pasta. Garnish with shaved parmesan for a finishing touch.
Bolognese Sauce Image
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Ingredients

Servings: 8
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Nutrition Facts

  • Calories
    554kcal
    27%
  • Fat
    24g
    1%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    55g
    2%
  • Fiber
    2g
    0%
  • Sugar
    3g
    0%
  • Protein
    25g
    1%
  • Cholesterol
    90mg
    4%
  • Sodium
    309mg
    15%
Percent Daily Values are based on a 2,000 calorie diet.
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