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Carrot Som Tum | Marion's Kitchen

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Prep Time
10m
Cook Time
-
Total Time
10m
This Carrot Som Tum is a spicy and refreshing Thai salad featuring finely shredded carrots, cherry tomatoes, toasted peanuts, and a zesty dressing made with garlic, red chili, fish sauce, lime juice, and a touch of sugar. It's a perfect side dish or light lunch option for a hot summer day.
Carrot Som Tum | Marion's Kitchen Image
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Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    78kcal
    3%
  • Fat
    4g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    8g
    0%
  • Fiber
    2g
    0%
  • Sugar
    4g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    171mg
    8%
Percent Daily Values are based on a 2,000 calorie diet.
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