Classic Risotto
Prep
10m
Cook
45m
Total
55m
This classic risotto recipe uses arborio rice, chicken broth, onions, garlic, and parmesan cheese to create a creamy and savory dish. The rice is slowly cooked in olive oil and butter until it reaches a rich, velvety texture. Perfect as a side or a main dish.
Ingredients
6 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 738kcal 36%
-
Fat 26g 40%
-
Saturated Fat 13g 65%
-
Carbohydrates 105g 35%
-
Fiber 3g 12%
-
Sugar 4g 8%
-
Protein 22g 44%
-
Cholesterol 53mg 17%
-
Sodium 1,048mg 43%
Percent Daily Values are based on a 2,000 calorie diet.
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