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Classic Risotto

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Prep Time
10m
Cook Time
45m
Total Time
55m
This classic risotto recipe uses arborio rice, chicken broth, onions, garlic, and parmesan cheese to create a creamy and savory dish. The rice is slowly cooked in olive oil and butter until it reaches a rich, velvety texture. Perfect as a side or a main dish.

Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    887kcal
    44%
  • Fat
    39g
    1%
  • Saturated Fat
    17g
    0%
  • Carbohydrates
    119g
    5%
  • Fiber
    3g
    0%
  • Sugar
    1g
    0%
  • Protein
    14g
    0%
  • Cholesterol
    65mg
    3%
  • Sodium
    1,388mg
    69%
Percent Daily Values are based on a 2,000 calorie diet.
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