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Kabocha Squash Lentil Curry

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Prep Time
30m
Cook Time
45m
Total Time
1h 15m
This Kabocha Squash Lentil Curry is a comforting and flavorful dish that combines tender brown lentils with the sweet, earthy flavor of kabocha squash. Simmered in a fragrant curry broth with coconut milk and warming spices, this hearty vegetarian dish is perfect served over rice with a dollop of Greek yogurt.
Kabocha Squash Lentil Curry Image
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Ingredients

Servings: 6
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Notes

Makes about six 1 cup servings.

Nutrition Facts

  • Calories
    537kcal
    26%
  • Fat
    7g
    0%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    89g
    4%
  • Fiber
    24g
    1%
  • Sugar
    11g
    0%
  • Protein
    28g
    1%
  • Cholesterol
    7mg
    0%
  • Sodium
    428mg
    21%
Percent Daily Values are based on a 2,000 calorie diet.
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