Name: Roasted Tomatillo Chicken and Rice Bowls
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 4
Ingredients: For the Roasted Tomatillo Sauce:; 20 tomatillos; 3 poblanos; 2 jalapeños; 2 shallots; olive oil; 5 cloves garlic; 1 1/2 cups chicken broth; 1/2 teaspoon salt; 1 bunch cilantro; 1/2 cup half and half; 1/2 cup water; For the Chicken and Rice Bowls:; 1 1/4 lbs. boneless skinless chicken breasts; 1 cup white rice; 10 corn tortillas; oil for frying; salt to taste; additional cilantro, sour cream, and limes for topping

Ingredients

(Servings: 4)

20 tomatillos

3 poblanos

2 jalapeños

2 shallots

olive oil

5 cloves garlic

1 1/2 cups chicken broth

1/2 teaspoon salt

1 bunch cilantro

1/2 cup half and half

1/2 cup water

1 1/4 lbs. boneless skinless chicken breasts

1 cup white rice

10 corn tortillas

oil for frying

salt to taste

additional cilantro, sour cream, and limes for topping

Roasted Tomatillo Chicken and Rice Bowls

Ingredients

For The Roasted Tomatillo Sauce

For The Chicken And Rice Bowls

Steps

Nutrition Facts

Notes

Comments

Roasted Tomatillo Chicken and Rice Bowls

Ingredients

For The Roasted Tomatillo Sauce

For The Chicken And Rice Bowls

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts