foryoueats
No results to search

Classic Shakshuka

Prep Time
25m
Cook Time
10m
Total Time
35m
This classic Shakshuka recipe is a flavorful North African and Middle Eastern dish made with a rich tomato and pepper sauce, studded with poached eggs. The combination of spices and herbs adds a delicious depth of flavor to this satisfying and easy to make dish.
Ingredients
Steps
Nutrition

Ingredients

Servings: 4
Scale

Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    389kcal
    19%
  • Fat
    28g
    1%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    26g
    1%
  • Fiber
    4g
    0%
  • Sugar
    15g
    0%
  • Protein
    9g
    0%
  • Cholesterol
    310mg
    15%
  • Sodium
    890mg
    44%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe