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House Favorite Garlic Bread

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Prep Time
5m
Cook Time
10m
Total Time
15m
This mouthwatering garlic bread is a house favorite for a reason. Crispy on the outside, soft on the inside, and bursting with garlic and Parmesan flavor. It's the perfect side dish for pasta, soup, or salad. And it's so easy to make with just a few simple ingredients.
House Favorite Garlic Bread Image
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Ingredients

Servings: 5
Scale:
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Steps

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Notes

For the exact amount of bread, see photos above! The photo with the French bread next to the baguette – that shows how much bread I use for this amount of butter. It will all depend on the size of your loaf, but I use half of the (very large) loaf of French bread that I buy at Target.

If you use unsalted butter, be sure to add a pinch of salt to the butter mixture!

Nutrition Facts

  • Calories
    368kcal
    18%
  • Fat
    22g
    1%
  • Saturated Fat
    13g
    0%
  • Carbohydrates
    31g
    1%
  • Fiber
    1g
    0%
  • Sugar
    1g
    0%
  • Protein
    8g
    0%
  • Cholesterol
    49mg
    2%
  • Sodium
    552mg
    27%
Percent Daily Values are based on a 2,000 calorie diet.
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