Pearl Couscous Skillet with Tomatoes, Chickpeas, and Feta
Prep
10m
·
Cook
20m
·
Total
30m
About This Recipe
This Pearl Couscous Skillet with Tomatoes, Chickpeas, and Feta is a flavorful and hearty dish. With a base of pearl couscous, chickpeas, and diced tomatoes, it's packed with protein and fiber. Topped with fresh chives, mint, and crumbled feta, it's a delicious and satisfying meal. Serve with massaged kale salad.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
2)
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Couscous Skillet With Tomatoes, Chickpeas, And Feta
Massaged Kale Salad (for Serving, If You Want)
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories339kcal16%
-
Fat16g0%
-
Saturated Fat5g0%
-
Carbohydrates40g2%
-
Fiber7g0%
-
Sugar5g0%
-
Protein11g0%
-
Cholesterol22mg1%
-
Sodium855mg42%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
The longer this rests, the more it will absorb liquid. I would recommend serving immediately, or just adding a bit more water when reheating to keep your leftovers creamy.