Ingredients
Muffin Base Dry Mix
For Muffins
Steps
Bake 350°f for 10 min
Nutrition Facts
Per serving450 calories
Calories from
- Protein 6%
- Carbs 58%
- Fat 36%
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Fat High 18 g 27%
-
Saturated Fat High 8 g 40%
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Carbohydrates High 65 g 21%
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Fiber 3 g 12%
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Sugar High 30 g 60%
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Protein 7 g 14%
-
Cholesterol 50 mg 16%
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Sodium 400 mg 16%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
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