Penne alla Vodka Recipe

Name: Penne alla Vodka Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 3 Tbsp extra virgin olive oil; 1/2 medium yellow onion, finely chopped (1 cup); 4 garlic cloves, minced; 3 Tbsp double-concentrated tomato paste; 1/4 cup vodka; 14 oz canned whole tomatoes; 1/4 tsp crushed red pepper flakes, or added to taste; 1/2 tsp fine sea salt, plus more for the pasta water; 3/4 cup heavy whipping cream; 1/2 cup Parmesan cheese, plus more to serve; 1 lb penne pasta, or rigatoni; 1/2 cup pasta cooking water, or as needed; Fresh parsley or basil leaves, torn or chopped to garnish

Prep Time

Cook Time

25m

Total Time

30m

This flavorful Penne alla Vodka recipe is a creamy and comforting pasta dish, with a touch of heat from red pepper flakes. The sauce is made with onion, garlic, tomato paste, vodka, crushed tomatoes, heavy cream, and Parmesan cheese. Serve with penne or rigatoni and garnish with fresh herbs. Delizioso!

Pasta Alla Vodka

Vodka Sauce Recipe

natashaskitchen.com

Recipe Options

Penne alla Vodka Recipe

Ingredients

Steps

Nutrition Facts

Penne alla Vodka Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts