Ceviche Recipe
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Prep Time
15m
Cook Time
-
Total Time
15m
This refreshing ceviche recipe features diced shrimp marinated in lime juice, combined with cucumber, avocado, tomatoes, red onion, cilantro, and jalapeno for a burst of flavor. Serve with tostadas or tortilla chips and a splash of hot sauce for a zesty, satisfying dish. Perfect for summer gatherings or a light meal.
Recipe Options
Ingredients
Servings:
8
Scale:
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Options To Serve
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories238kcal
-
Fat13g
-
Saturated Fat1g
-
Carbohydrates16g
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Fiber5g
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Sugar5g
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Protein16g
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Cholesterol145mg
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Sodium235mg
Percent Daily Values are based on a 2,000 calorie diet.