Ceviche Recipe
Prep
15m
ยท
Total
15m
About This Recipe
This refreshing ceviche recipe features diced shrimp marinated in lime juice, combined with cucumber, avocado, tomatoes, red onion, cilantro, and jalapeno for a burst of flavor. Serve with tostadas or tortilla chips and a splash of hot sauce for a zesty, satisfying dish. Perfect for summer gatherings or a light meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
8)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Options To Serve
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free
to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories238kcal11%
-
Fat13g0%
-
Saturated Fat1g0%
-
Carbohydrates16g0%
-
Fiber5g0%
-
Sugar5g0%
-
Protein16g0%
-
Cholesterol145mg7%
-
Sodium235mg11%
Percent Daily Values are based on a 2,000 calorie diet.