Pecan Shortbread

Name: Pecan Shortbread
Prep time: 210 min
Cook time: 14 min
Total time: 224 min
Yield: 2
Ingredients: 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature; 1/2 cup (100g) packed light or dark brown sugar; 1/4 cup (50g) granulated sugar; 1 and 1/2 teaspoons pure vanilla extract; 2 and 1/4 cups (281g) all-purpose flour(spooned & leveled); 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 3/4 cup (100g) finely chopped pecans; Rolling:; 1/4 cup (50g) coarse sugar (I prefer this coarse sugar); 1/4 cup (32g) finely chopped pecans

Prep 3h 30m

Cook 14m

Total 3h 44m

This Pecan Shortbread recipe is a delightful treat with a buttery and nutty flavor. The combination of brown sugar, cinnamon, and chopped pecans adds a delicious twist to traditional shortbread. Perfect for any occasion, these cookies are easy to make and even easier to enjoy.

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Pecan Shortbread

Ingredients

Rolling

Steps

Nutrition Facts

Pecan Shortbread

Ingredients

Rolling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts