Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 304kcal 15%
Fat 15g 23%
Saturated Fat 3g 15%
Carbohydrates 25g 8%
Fiber 3g 12%
Sugar 14g 28%
Protein 17g 34%
Cholesterol 0mg 0%
Sodium 896mg 37%

Percent Daily Values are based on a 2,000 calorie diet.

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Vietnamese Tofu with Tomato Sauce (Đậu Sốt Cà Chua)

Name: Vietnamese Tofu with Tomato Sauce (Đậu Sốt Cà Chua)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: Deep fried tofu:; 1 lb firm tofu pre-fried tofu can be great if you live near a shop that fries these fresh daily; oil for deep frying; Sauce:; 5 ripe Roma tomatoes medium size, cut into 4ths or 6ths; 1 tbsp tomato paste; 1/2 tsp fish sauce optional, but..not really!; 1 tsp salt; 2 tsp sugar; 1/2 c water; Garnish:; 1 stalk green onions finely sliced

Prep 5m

Cook 25m

Total 30m

This Vietnamese Tofu with Tomato Sauce (Đậu Sốt Cà Chua) features deep fried tofu with a delicious sauce made from ripe Roma tomatoes, tomato paste, fish sauce, and other seasonings. Garnished with sliced green onions, it's a flavorful and satisfying dish that is perfect for both vegetarians and non-vegetarians.

Crispy Tofu

Deep Fried

Tomatoes

Nutrition Facts

Vietnamese Tofu with Tomato Sauce (Đậu Sốt Cà Chua)

Ingredients

Deep Fried Tofu

Sauce

Garnish

Steps

Nutrition Facts

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