Rye Bread Party Pizzas
Prep
20m
·
Cook
15m
·
Total
35m
About This Recipe
This savory and satisfying party dish combines ground beef and pork sausage with Worcestershire sauce and ketchup, piled high on slices of cocktail rye bread before being topped with melt-in-your-mouth processed cheese. Perfect for feeding a crowd, these Rye Bread Party Pizzas are sure to be a hit at your next gathering.
Ingredients
(Servings:
15)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories398kcal19%
-
Fat23g35%
-
Saturated Fat9g45%
-
Carbohydrates25g8%
-
Fiber1g4%
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Sugar3g6%
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Protein21g42%
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Cholesterol81mg27%
-
Sodium756mg31%
Percent Daily Values are based on a 2,000 calorie diet.
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