Rye Bread Party Pizzas
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Prep Time
20m
Cook Time
15m
Total Time
35m
This savory and satisfying party dish combines ground beef and pork sausage with Worcestershire sauce and ketchup, piled high on slices of cocktail rye bread before being topped with melt-in-your-mouth processed cheese. Perfect for feeding a crowd, these Rye Bread Party Pizzas are sure to be a hit at your next gathering.
Recipe Options
Ingredients
Servings:
15
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories449kcal
-
Fat33g
-
Saturated Fat16g
-
Carbohydrates13g
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Fiber0g
-
Sugar2g
-
Protein25g
-
Cholesterol107mg
-
Sodium764mg
Percent Daily Values are based on a 2,000 calorie diet.