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How To Bake Brownies In A Convection Oven

Imported & edited by @morgenstarren
Prep Time
-
Cook Time
25m
Total Time
-
A convection oven uses a fan to circulate hot air throughout the oven cavity. When the hot air is blowing, food tends to cook more quickly than in a conventional oven. The hot air also allows chemical reactions that occur during the cooking process, making flakier pie crusts and moist meat with a crispy skin. Convection ovens tend to bake approximately 25 percent faster than conventional ovens. You can use them to make everything from a turkey to brownies.
How To Bake Brownies In A Convection Oven Image
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Ingredients
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Nutrition

Ingredients

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Nutrition Facts

  • Calories
    366kcal
    18%
  • Fat
    18g
    0%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    50g
    2%
  • Fiber
    3g
    0%
  • Sugar
    33g
    1%
  • Protein
    6g
    0%
  • Cholesterol
    66mg
    3%
  • Sodium
    200mg
    10%
Percent Daily Values are based on a 2,000 calorie diet.
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