Name: Black Bean Breakfast Tacos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: Black Bean Tacos Ingredients:; 1 batch zesty Mexican black beans(see below); 1 batch scrambled eggs(see below); 8–10 small wheat or corn tortillas; toppings: chopped fresh cilantro, diced red onions, diced avocado, crumbled queso fresco (or shredded Pepper Jack cheese), fresh lime wedges, and/or salsa; Zesty Black BeansIngredients:; 1 tablespoonavocado oil(or olive oil, or any other mild-flavored oil); 1 cup diced white or red onions; 1 jalapeño, finely-diced (with seeds removed); 5 cloves garlic, peeled and minced; 2 (15-ounce) cans black beans, rinsed and drained; 1 1/2 teaspoons ground cumin; juice of 1 small lime; salt and pepper; Scrambled EggsIngredients:; 10 eggs; 1/3 cup milk; salt and pepper

Ingredients

(Servings: 8)

1 batch zesty Mexican black beans(see below)

1 batch scrambled eggs(see below)

8–10 small wheat or corn tortillas

toppings: chopped fresh cilantro, diced red onions, diced avocado, crumbled queso fresco (or shredded Pepper Jack cheese), fresh lime wedges, and/or salsa

1 tablespoonavocado oil(or olive oil, or any other mild-flavored oil)

1 cup diced white or red onions

1 jalapeño, finely-diced (with seeds removed)

5 cloves garlic, peeled and minced

2 (15-ounce) cans black beans, rinsed and drained

1 1/2 teaspoons ground cumin

juice of 1 small lime

salt and pepper

10 eggs

1/3 cup milk

salt and pepper

Black Bean Breakfast Tacos

Ingredients

Black Bean Tacos Ingredients

Zesty Black Beansingredients

Scrambled Eggsingredients

Steps

Nutrition Facts

Comments

Black Bean Breakfast Tacos

Ingredients

Black Bean Tacos Ingredients

Zesty Black Beansingredients

Scrambled Eggsingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts