Loaded Bacon Cheeseburger Alfredo Pasta
Prep
10m
·
Cook
30m
·
Total
40m
About This Recipe
This Loaded Bacon Cheeseburger Alfredo Pasta is the perfect fusion of two comfort food favorites—cheeseburgers and creamy Alfredo pasta. With juicy ground beef, crispy bacon, melty cheddar cheese, and a rich Alfredo sauce, this dish is guaranteed to be a hit at your dinner table!
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Ingredients
(Servings:
2)
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Steps
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1
Step 1: Cook the Pasta
Bring a large pot of salted water to a boil.
Add the penne pasta and cook according to package instructions until al dente.
Drain and set aside.
Bring a large pot of salted water to a boil.
Add the penne pasta and cook according to package instructions until al dente.
Drain and set aside.
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2
Step 2: Cook the Ground Beef
In a large skillet over medium-high heat, cook the ground beef, breaking it apart as it browns.
Season with salt and pepper to taste.
Once fully cooked, drain excess grease and set the beef aside.
In a large skillet over medium-high heat, cook the ground beef, breaking it apart as it browns.
Season with salt and pepper to taste.
Once fully cooked, drain excess grease and set the beef aside.
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3
Step 3: Prepare the Sauce
In the same skillet, add the Alfredo sauce and stir over low heat.
Add the cooked ground beef and mix well.
In the same skillet, add the Alfredo sauce and stir over low heat.
Add the cooked ground beef and mix well.
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Step 4: Combine Everything
Add the cooked pasta and crumbled bacon to the skillet, stirring to coat everything in the sauce.
Sprinkle in the shredded cheddar cheese and mix until melted and creamy.
Add the cooked pasta and crumbled bacon to the skillet, stirring to coat everything in the sauce.
Sprinkle in the shredded cheddar cheese and mix until melted and creamy.
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5
Step 5: Serve & Enjoy
Remove from heat and top with chopped pickles if desired.
Serve hot and enjoy!
Remove from heat and top with chopped pickles if desired.
Serve hot and enjoy!
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories597kcal29%
-
Fat40g2%
-
Saturated Fat19g0%
-
Carbohydrates30g1%
-
Fiber2g0%
-
Sugar2g0%
-
Protein36g1%
-
Cholesterol109mg5%
-
Sodium1,020mg51%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Serving Suggestions:
Pair with a crispy side salad for a balanced meal.
Serve with garlic bread for extra indulgence.
Pro Tips for the Best Pasta:
For extra cheesiness, add more shredded cheddar or mozzarella.
Want a smoky kick? Try using smoked cheddar or gouda.
Make it spicy by adding a pinch of red pepper flakes or jalapeños.
Pair with a crispy side salad for a balanced meal.
Serve with garlic bread for extra indulgence.
Pro Tips for the Best Pasta:
For extra cheesiness, add more shredded cheddar or mozzarella.
Want a smoky kick? Try using smoked cheddar or gouda.
Make it spicy by adding a pinch of red pepper flakes or jalapeños.