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Giblet Gravy

Name: Giblet Gravy
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: 12
Ingredients: Giblets (neck, gizzard, heart, liver) from a turkey (or chicken); 2 tablespoons butter; 1 cup diced onion; 1/2 cup diced carrot; 1/2 cup diced celery; 1 tablespoon minced garlic; 1 bay leaf; 1 teaspoon dried thyme; 5 cups water; Drippings from the turkey or chicken; 2-3 tablespoons flour (or 2-3 Tbsp of cornstarch, dissolved first into 1/4 cup of water); Salt to taste; 1-2 teaspoons of mustard (yellow or Dijon)

Prep 15m

Cook 3h

Total 3h 15m

This savory Giblet Gravy recipe is the perfect accompaniment to your turkey or chicken. Made with tender giblets, aromatic vegetables, and flavorful herbs, this rich and hearty gravy is sure to impress. Don't forget to add drippings and a touch of mustard for extra depth of flavor.

simplyrecipes.com

Giblet Gravy

Ingredients

Steps

Nutrition Facts

Giblet Gravy

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts