Garam Masala
Total
10m
About This Recipe
This homemade Garam Masala recipe creates a fragrant and flavorful spice blend using whole spices like cardamom, coriander, cumin, peppercorns, cloves, fennel, cinnamon, star anise, and nutmeg. Grind the spices into a fine powder and use it to add depth and warmth to your Indian dishes.
Ingredients
(Servings:
17)
Scale
Convert
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories8kcal0%
-
Fat0g0%
-
Saturated Fat0g0%
-
Carbohydrates1g0%
-
Fiber0g0%
-
Sugar0g0%
-
Protein0g0%
-
Cholesterol0mg0%
-
Sodium2mg0%
Percent Daily Values are based on a 2,000 calorie diet.
Comments
Sign in to leave a comment.