Name: Hoisin-Glazed Cocktail Meatballs Recipe
Total time: 35 min
Yield: 25
Ingredients: For the Meatballs:; 1/2 pound ground pork (230g); 1/2 pound ground beef (230g); 1 tablespoon hoisin sauce (15ml); 2 tablespoons soy sauce (30ml); 1 tablespoon ginger, minced or grated; 2 garlic cloves, minced or grated; 1 scallion, minced; 1 teaspoon toasted sesame oil (5ml); 1 tablespoon honey (15ml); 1/2 cup panko breadcrumbs (1 ounce; 30g); 1 egg, lightly beaten; 1/4 teaspoon freshly ground black pepper; For the Hoisin Glaze:; 1/4 cup hoisin sauce (60ml); 2 tablespoons ketchup (30ml); 1 tablespoon honey (15ml); 2 tablespoons unseasoned rice vinegar (30ml); 1 teaspoon toasted sesame oil (5ml); 1 tablespoon soy sauce (15ml); To Serve:; 1 scallion, finely chopped; 1 teaspoon toasted sesame seeds (2g)

Ingredients

(Servings: 25)

1/2 pound ground pork (230g)

1/2 pound ground beef (230g)

1 tablespoon hoisin sauce (15ml)

2 tablespoons soy sauce (30ml)

1 tablespoon ginger, minced or grated

2 garlic cloves, minced or grated

1 scallion, minced

1 teaspoon toasted sesame oil (5ml)

1 tablespoon honey (15ml)

1/2 cup panko breadcrumbs (1 ounce; 30g)

1 egg, lightly beaten

1/4 teaspoon freshly ground black pepper

1/4 cup hoisin sauce (60ml)

2 tablespoons ketchup (30ml)

1 tablespoon honey (15ml)

2 tablespoons unseasoned rice vinegar (30ml)

1 teaspoon toasted sesame oil (5ml)

1 tablespoon soy sauce (15ml)

1 scallion, finely chopped

1 teaspoon toasted sesame seeds (2g)

Hoisin-Glazed Cocktail Meatballs Recipe

Ingredients

For The Meatballs

For The Hoisin Glaze

To Serve

Steps

Nutrition Facts

Comments

Hoisin-Glazed Cocktail Meatballs Recipe

Ingredients

For The Meatballs

For The Hoisin Glaze

To Serve

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts