"Dry-Fried" Green Beans With Romesco Sauce Recipe

Name: "Dry-Fried" Green Beans With Romesco Sauce Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6
Ingredients: 1 pound (450g) green beans, trimmed; 1 tablespoon (15ml) extra-virgin olive oil, plus more for drizzling; Kosher salt; 1/3 cup (70g) romesco sauce; 1/2 cup roughly chopped flat-leaf parsley leaves and tender stems (about 1 1/2 ounces; 40g)

Prep 5m

Cook 5m

Total 10m

This "Dry-Fried" Green Beans with Romesco Sauce recipe features crisp, flavorful green beans seasoned with extra-virgin olive oil and kosher salt, then tossed with a flavorful romesco sauce and topped with fresh, chopped parsley. The result is a delicious and vibrant side dish that's perfect for any meal.