Beet Greens

Name: Beet Greens
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 1 pound beet greens; 1 strip of thick cut bacon, chopped (or a tablespoon of bacon fat); 1/4 cup chopped onion; 1 large clove garlic, minced; 3/4 cup water; 1 tablespoon granulated sugar; 1/4 teaspoon crushed red pepper flakes; 3 tablespoons cider vinegar

Prep 5m

Cook 25m

Total 30m

This tangy and savory recipe for beet greens combines the earthy flavor of the greens with the smokiness of bacon and the sweetness of sugar and cider vinegar. A perfect side dish to complement any meal.