Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,075kcal 53%
Fat 121g 186%
Saturated Fat 75g 375%
Carbohydrates 3g 1%
Fiber 0g 0%
Sugar 1g 2%
Protein 2g 4%
Cholesterol 305mg 101%
Sodium 150mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

seriouseats.com

Ramp Compound Butter

Name: Ramp Compound Butter
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 84
Ingredients: 1 1/2 pound ramps, trimmed and cleaned; 4 pounds unsalted butter, cut up and at room temperature; 2 lemons, zested and juiced; Salt and pepper to taste; Thyme (optional)

Prep 30m

Cook 20m

Total 50m

This flavorful ramp compound butter is the perfect way to enjoy the unique taste of ramps. Blended with unsalted butter, lemon zest and juice, and seasoned with salt, pepper, and optional thyme, it's a versatile spread for bread, seafood, or vegetables. A delicious way to savor the spring season.