Kale Chimichurri
Prep
5m
Total
5m
This vibrant and flavorful kale chimichurri recipe is a delicious twist on the classic sauce. Packed with fresh kale, cilantro, and parsley, it is blended with olive oil, nuts, garlic, and a touch of heat from red pepper flakes. Perfect as a sauce for grilled meats or a zesty dressing for salads.
Ingredients
1 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 379kcal 18%
-
Fat 34g 52%
-
Saturated Fat 5g 25%
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Carbohydrates 13g 4%
-
Fiber 3g 12%
-
Sugar 4g 8%
-
Protein 6g 12%
-
Cholesterol 0mg 0%
-
Sodium 495mg 20%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
VEGAN:No adaptation needed.
GLUTEN FREE: No adaptation needed.
FREEZABLE:No.
KEEP IN THE FRIDGE: About 5 days.
GLUTEN FREE: No adaptation needed.
FREEZABLE:No.
KEEP IN THE FRIDGE: About 5 days.
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