Name: Funnel Cake
Yield: 6
Ingredients: 2 cups ( 250 g) all-purpose flour; 2 Tablespoons granulated sugar; 1 teaspoon baking powder; ½ teaspoon salt; 1 cup ( 236 ml) whole milk¹ (or more, if needed, see note 1); 2 large eggs lightly beaten; ½ teaspoon vanilla extract optional; Vegetable oil for frying; Powdered sugar for dusting funnel cakes; Recommended Equipment:; Mixing bowl; Heavy-bottomed pot; Measuring cup with spout

Ingredients

2 cups ( 250 g) all-purpose flour

2 Tablespoons granulated sugar

1 teaspoon baking powder

½ teaspoon salt

1 cup ( 236 ml) whole milk¹ (or more, if needed, see note 1)

2 large eggs lightly beaten

½ teaspoon vanilla extract optional

Vegetable oil for frying

Powdered sugar for dusting funnel cakes

Mixing bowl

Heavy-bottomed pot

Measuring cup with spout

Funnel Cake

Ingredients

Recommended Equipment

Steps

Nutrition Facts

Comments

Funnel Cake

Ingredients

Recommended Equipment

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts