Vegan Chocolate Frosting

Name: Vegan Chocolate Frosting
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 1 cup vegan butter, softened to room temperature earth balance brand sticks preferred; 3/4 cup unsweetened cocoa powder natural or dutch processed; 3 1/2 cups powdered sugar; 2 teaspoons pure vanilla extract; 3 tablespoons unsweetened soy milk

Prep 5m

Total 5m

Simply the BEST Vegan Chocolate Frosting! It's buttery, chocolatey, and perfect for piping with NO shortening aftertaste.

Vegan Frosting

noracooks.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 10)

1 cup vegan butter, softened to room temperature earth balance brand sticks preferred

3/4 cup unsweetened cocoa powder natural or dutch processed

3 1/2 cups powdered sugar

2 teaspoons pure vanilla extract

3 tablespoons unsweetened soy milk

Steps

View steps on noracooks.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

555kcal

27%
Fat

25g

1%
Saturated Fat

5g

0%
Carbohydrates

90g

4%
Fiber

2g

0%
Sugar

85g

4%
Protein

4g

0%
Cholesterol

0mg

0%
Sodium

45mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @morgenstarren

Vegan Chocolate Frosting

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts