Name: Parmesan Crusted Chicken Sheet Pan Dinner
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: 1½ lb chicken breast (about 3-4 pieces) (approx. 1 inch thick); 2 Tbsp olive oil; 2 garlic cloves, minced; ⅓ cup grated parmesan; ⅓ cup breadcrumbs (Italian or plain--can add 1 tsp Italian seasoning to plain breadcrumbs!); ½ tsp cracked pepper; ½ - ¾ tsp sea salt; 2 lb red potatoes, cut into bite sized pieces ((if small quartered, larger potatoes will be cut into 6ths or 8ths even)); 1 - 2 garlic clove, minced; 2 Tbsp olive oil; 2 Tbsp grated parmesan; salt and pepper to taste; 1 lb fresh green beans, ends trimmed; 1 Tbsp olive oil; 1 garlic clove, minced; 1 Tbsp parmesan (optional); salt and pepper to taste