Name: Christmas Trifle 6 Ways
Prep time: 30 min
Total time: 30 min
Yield: 6
Ingredients: 6 ounces red gelatin (strawberry or raspberry flavor); 1 cup boiling water; 1 cup cold water; 1 large sponge cake, cut into cubes (store-bought or homemade); ½ cup cranberry juice, or sweet sherry for an alcohol version; 6.8 ounces vanilla or white chocolate instant pudding mix (two 3.4-ounce packages); 4 cups cold whole milk; ½ cup powdered sugar, divided in half between the pudding layer and the heavy cream layer; 2 cups fresh strawberries (washed, hulled, and sliced); 2 cups fresh raspberries; 16 ounces raspberry jam, or preserves; 2 cups heavy cream; ¼ cup powdered sugar; 1 teaspoon vanilla extract; A few fresh mint leaves, for garnish

Prep 30m

Total 30m

(0)

facebook.com

facebook.com (opens in new tab)

Recipe Options

Report

Reason

Ingredients

Scale

Convert

6 ounces red gelatin (strawberry or raspberry flavor)

1 cup boiling water

1 cup cold water

1 large sponge cake, cut into cubes (store-bought or homemade)

½ cup cranberry juice, or sweet sherry for an alcohol version

6.8 ounces vanilla or white chocolate instant pudding mix (two 3.4-ounce packages)

4 cups cold whole milk

½ cup powdered sugar, divided in half between the pudding layer and the heavy cream layer

2 cups fresh strawberries (washed, hulled, and sliced)

2 cups fresh raspberries

16 ounces raspberry jam, or preserves

2 cups heavy cream

¼ cup powdered sugar

1 teaspoon vanilla extract

A few fresh mint leaves, for garnish

Steps

View steps on facebook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

300kcal

15%
Fat

20g

30%
Saturated Fat

12g

60%
Carbohydrates

30g

10%
Fiber

3g

12%
Sugar

20g

40%
Protein

5g

10%
Cholesterol

80mg

26%
Sodium

300mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @5vtstbm5gg

Comments

Getting Started

Create Recipe

Import From Website URL
Create From Image
Start From Scratch

Christmas Trifle 6 Ways

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts