Asian Side Salad

Name: Asian Side Salad
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Dressing:; 1 tbsp soy sauce (light or all purpose, not dark soy); 3 tbsp peanut oil (or canola, vegetable or other neutral oil); 2 tbsp rice vinegar (sub cider vinegar); 1 tsp sesame oil; 1 tsp brown sugar; 1 tsp ginger , minced; 1 clove garlic , minced; Salad:; 120 g / 4oz mixed leafy salad greens; 250 g / 8oz cherry tomatoes , halved; 1/2 red onion , finely sliced; 1/4 cup crispy fried shallots (Note 1)

Prep Time

10m

Cook Time

Total Time

10m

This Asian side salad is a refreshing and flavorful mix of mixed leafy greens, cherry tomatoes, red onion, and crispy fried shallots, all tossed in a delicious dressing made with soy sauce, peanut oil, rice vinegar, sesame oil, brown sugar, ginger, and garlic. A perfect accompaniment to any Asian-inspired meal.

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