Yaki Onigiri (Grilled Rice Ball)
Prep
15m
Cook
15m
Total
30m
This Yaki Onigiri recipe features grilled rice balls with a savory, umami-packed flavor. Using Japanese short-grain white rice and a simple seasoning of soy sauce, sugar, and sesame oil, these crispy, golden-brown rice balls are perfect for a tasty snack or side dish.
Ingredients
9 servings
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For The Steamed Rice
For Seasoning The Rice
For The Glaze
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 221kcal 11%
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Fat 2g 3%
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Saturated Fat 0g 0%
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Carbohydrates 45g 15%
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Fiber 1g 4%
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Sugar 2g 4%
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Protein 4g 8%
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Cholesterol 0mg 0%
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Sodium 487mg 20%
Percent Daily Values are based on a 2,000 calorie diet.
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