Yaki Onigiri (Grilled Rice Ball)
Prep
15m
·
Cook
15m
·
Total
30m
About This Recipe
This Yaki Onigiri recipe features grilled rice balls with a savory, umami-packed flavor. Using Japanese short-grain white rice and a simple seasoning of soy sauce, sugar, and sesame oil, these crispy, golden-brown rice balls are perfect for a tasty snack or side dish.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
9)
Scale
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Scale
For The Steamed Rice
For Seasoning The Rice
For The Glaze
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories332kcal16%
-
Fat2g0%
-
Saturated Fat0g0%
-
Carbohydrates70g3%
-
Fiber1g0%
-
Sugar1g0%
-
Protein6g0%
-
Cholesterol0mg0%
-
Sodium695mg34%
Percent Daily Values are based on a 2,000 calorie diet.