Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 557kcal 27%
Fat 24g 36%
Saturated Fat 10g 50%
Carbohydrates 75g 25%
Fiber 3g 12%
Sugar 25g 50%
Protein 10g 20%
Cholesterol 56mg 18%
Sodium 433mg 18%

Percent Daily Values are based on a 2,000 calorie diet.

seriouseats.com

Broiled Mint Msemen With Honey Recipe

Name: Broiled Mint Msemen With Honey Recipe
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 8
Ingredients: For the Msemen:; 1 pound 6 1/2 ounces all-purpose flour (640g; 5 cups); 1/2 teaspoon (2g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight; 1 teaspoon (4g) granulated sugar; 1/4 (1g) teaspoon instant yeast; 1 1/2 cups (355g) warm water; 1 large egg; 1/4 cup (60g) vegetable oil; 1/4 cup (60g) unsalted butter; 1 cup packed fresh mint leaves; 1/4 cup (45g) fine semolina; Flaky salt, such as Maldon, for sprinkling; For the Honey-Butter:; 1/2 cup (120g) honey; 1/2 cup (120g) unsalted butter; 1 teaspoon (5g) water; Kosher salt

Prep 30m

Cook 10m

Total 40m

This broiled mint msemen with honey recipe is a delightful Moroccan treat. Stuffed with fresh mint and cooked until crispy, these flatbreads are drizzled with a sweet honey-butter glaze. Perfect for breakfast, brunch, or dessert.

Broil

Broiler

Flatbread

Nutrition Facts

Broiled Mint Msemen With Honey Recipe

Ingredients

For The Msemen

For The Honey-butter

Steps

Nutrition Facts

More Like This

Comments