The Best Korean Fried Chicken
Prep
15m
·
Cook
40m
·
Total
55m
About This Recipe
This mouthwatering Korean fried chicken recipe creates crispy, flavorful wings that are perfect for any occasion. The secret lies in the combination of corn starch and vodka in the batter, resulting in an irresistibly crispy, golden brown chicken. Pair it with your favorite dipping sauce for a truly unforgettable dish.
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories1,346kcal67%
-
Fat94g144%
-
Saturated Fat18g90%
-
Carbohydrates73g24%
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Fiber3g12%
-
Sugar4g8%
-
Protein49g98%
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Cholesterol218mg72%
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Sodium705mg29%
Percent Daily Values are based on a 2,000 calorie diet.
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