Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 184kcal 9%
Fat 12g 18%
Saturated Fat 2g 10%
Carbohydrates 19g 6%
Fiber 4g 16%
Sugar 10g 20%
Protein 3g 6%
Cholesterol 0mg 0%
Sodium 115mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

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Roasted Carrots With Black Sesame Dressing Recipe

Name: Roasted Carrots With Black Sesame Dressing Recipe
Total time: 80 min
Yield: 4
Ingredients: 1 pound small carrots (450g); Kosher salt; 1 tablespoon extra-virgin olive oil (15ml), plus more for drizzling on carrots; 1 tablespoon (15ml) black sesame paste (see note); 1 teaspoon fresh juice from 1 lemon (5ml), plus finely grated lemon zest for garnish; Minced fresh flat-leaf parsley leaves and tender stems, for garnish

Total 1h 20m

This roasted carrot recipe features a flavorful black sesame dressing, adding an Asian twist to a classic side dish. The carrots are roasted until tender, then drizzled with a tangy and nutty sesame dressing, and finished with a sprinkle of fresh herbs and lemon zest for a pop of brightness.