Ultimate Crispy Fish and Chips | Marion's Kitchen
Prep
15m
·
Cook
1h
·
Total
1h 15m
About This Recipe
This ultimate crispy fish and chips recipe will satisfy all your cravings. The beer and soda water batter makes the fish extra crunchy, while the oven-baked chips are perfectly seasoned with garlic powder and paprika. Don't forget the spicy coconut sriracha mayo for a little kick!
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Ingredients
(Servings:
4)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Oven-baked Chips
Spicy Coconut Sriracha Mayo
Steps
View steps on marionskitchen.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories964kcal48%
-
Fat40g2%
-
Saturated Fat4g0%
-
Carbohydrates127g6%
-
Fiber10g0%
-
Sugar2g0%
-
Protein16g0%
-
Cholesterol141mg7%
-
Sodium795mg39%
Percent Daily Values are based on a 2,000 calorie diet.