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Corned Beef Hash

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Prep Time
15m
Cook Time
20m
Total Time
35m
This savory corned beef hash recipe combines cubed potatoes, diced onions, and chopped corned beef all cooked together in butter until crispy and golden brown. Seasoned with garlic, salt, and pepper, this comforting dish is perfect for breakfast, brunch, or anytime you're craving a hearty and satisfying meal. Optional parsley garnish adds freshness.

Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    816kcal
    40%
  • Fat
    56g
    2%
  • Saturated Fat
    28g
    1%
  • Carbohydrates
    43g
    2%
  • Fiber
    4g
    0%
  • Sugar
    4g
    0%
  • Protein
    33g
    1%
  • Cholesterol
    151mg
    7%
  • Sodium
    1,307mg
    65%
Percent Daily Values are based on a 2,000 calorie diet.
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