Corned Beef Hash
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Prep Time
15m
Cook Time
20m
Total Time
35m
This savory corned beef hash recipe combines cubed potatoes, diced onions, and chopped corned beef all cooked together in butter until crispy and golden brown. Seasoned with garlic, salt, and pepper, this comforting dish is perfect for breakfast, brunch, or anytime you're craving a hearty and satisfying meal. Optional parsley garnish adds freshness.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories816kcal
-
Fat56g
-
Saturated Fat28g
-
Carbohydrates43g
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Fiber4g
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Sugar4g
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Protein33g
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Cholesterol151mg
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Sodium1,307mg
Percent Daily Values are based on a 2,000 calorie diet.