Corned Beef Hash
Prep
15m
Cook
20m
Total
35m
This savory corned beef hash recipe combines cubed potatoes, diced onions, and chopped corned beef all cooked together in butter until crispy and golden brown. Seasoned with garlic, salt, and pepper, this comforting dish is perfect for breakfast, brunch, or anytime you're craving a hearty and satisfying meal. Optional parsley garnish adds freshness.
Ingredients
4 servingsSteps
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Nutrition Facts
Per serving698 calories
Calories from
- Protein 20%
- Carbs 22%
- Fat 58%
-
Fat High 43 g 66%
-
Saturated Fat High 20 g 100%
-
Carbohydrates 36 g 12%
-
Fiber 4 g 16%
-
Sugar 5 g 10%
-
Protein High 33 g 66%
-
Cholesterol High 160 mg 53%
-
Sodium High 1,660 mg 69%
% Daily Value is based on a 2,000 calorie diet.
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