Buffalo Chicken Bowls with Cauliflower Garlic Rice
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Prep Time
10m
Cook Time
30m
Total Time
40m
This Buffalo Chicken Bowl with Cauliflower Garlic Rice recipe features thin sliced chicken breast fillets marinated in hot sauce and honey, served with a side of cauliflower rice and a refreshing cucumber salad. A delicious and wholesome meal that’s easy to make and perfect for a quick weeknight dinner.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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0.5
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6
For The Chicken
For The Rice
For The Cucumber Salad
Steps
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Notes
Nutrition note: Nutrition label does not include dip or dressing.
If you want to make this as a meal prep recipe in individual containers, just package the rice and chicken together. Keep the cucumber, tomato, and dip separate, and add them after you heat up the individual servings.
If you want to make this as a meal prep recipe in individual containers, just package the rice and chicken together. Keep the cucumber, tomato, and dip separate, and add them after you heat up the individual servings.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories568kcal
-
Fat18g
-
Saturated Fat4g
-
Carbohydrates65g
-
Fiber3g
-
Sugar11g
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Protein43g
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Cholesterol119mg
-
Sodium953mg
Percent Daily Values are based on a 2,000 calorie diet.