Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 10g 15%
Saturated Fat 2g 10%
Carbohydrates 30g 10%
Fiber 4g 16%
Sugar 5g 10%
Protein 10g 20%
Cholesterol 30mg 10%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

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Zucchini Fritters

Name: Zucchini Fritters
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 12
Ingredients: Dipping Sauce:; ½ cup (115 g) sour cream; ½ teaspoon kosher salt; ¼ teaspoon freshly ground black pepper; ¼ teaspoon garlic salt; ⅛ teaspoon cayenne pepper; Fritters:; 2 large zucchini, grated (about 4 cups), well-drained; 1 can (15.25 ounces) corn kernels, drained; ½ small white or yellow onion, grated, drained of liquid; 1 teaspoon garlic, minced; ½ cup (56.5 g) mozzarella cheese, shredded; 2 large eggs, room temperature, beaten; 2 cups (250 g) all-purpose flour; 1 teaspoon kosher salt; ½ teaspoon freshly ground black pepper; 2 tablespoons olive oil

Prep 15m

Cook 12m

Total 27m

This zucchini fritters recipe combines grated zucchini, corn kernels, onion, and mozzarella cheese, all mixed with eggs, flour, and seasonings. Served with a creamy dipping sauce, these crispy fritters make the perfect appetizer or side dish.

Zucchini Fritters

Nutrition Facts

Zucchini Fritters

Ingredients

Dipping Sauce

Fritters

Steps

Nutrition Facts

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