Juicy Pork Meatballs (Kotlety)
Prep
18m
Cook
12m
Total
30m
This juicy pork meatball recipe, also known as Kotlety, uses lean ground pork, black bread, onions, and a blend of seasonings to create delicious and flavorful meatballs. The meatballs are then sautéed until golden brown and crispy on the outside, and juicy and tender on the inside.
Ingredients
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 468kcal 23%
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Fat 27g 41%
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Saturated Fat 9g 45%
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Carbohydrates 24g 8%
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Fiber 2g 8%
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Sugar 3g 6%
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Protein 29g 57%
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Cholesterol 120mg 40%
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Sodium 688mg 28%
Percent Daily Values are based on a 2,000 calorie diet.
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