Raspberry Cream Cheese Danish Breakfast Braid
Share
Prep Time
10m
Cook Time
25m
Total Time
35m
This Raspberry Cream Cheese Danish Breakfast Braid is a sweet and tangy breakfast treat. A flaky crescent roll braid filled with a creamy mixture of cream cheese, sugar, and raspberry pie filling. Drizzled with a lemon-infused glaze, it's the perfect way to start your morning.
Recipe Options
Ingredients
Servings:
7
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Filling
Braid
Glaze
Steps
View steps on thegirlinspired.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories65kcal
-
Fat2g
-
Saturated Fat1g
-
Carbohydrates10g
-
Fiber0g
-
Sugar8g
-
Protein0g
-
Cholesterol8mg
-
Sodium62mg
Percent Daily Values are based on a 2,000 calorie diet.