glutenfreeonashoestring.com
Gluten Free Pumpkin Chocolate Chip Cookies Recipe
Imported
& edited by
@johnnydallas24
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Prep Time
20m
Cook Time
15m
Total Time
35m
These gluten free pumpkin chocolate chip cookies are crispy on the edges, chewy in the center, and packed with pumpkin flavor.
Ingredients
Servings:
14
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Steps
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Notes
For the flour blend.
I really like using Nicole's Best multipurpose gluten free flour blend, with added 3/8 teaspoon xanthan gum, to make these cookies. Better Batter works equally as well, but the cookies are bit thicker due to the higher concentration of xanthan gum in the blend. You can also use any of my “mock” blends on the all purpose gluten free flour blends page.
Since they changed the formula of Cup4Cup, I recommend my “mock Cup4Cup” blend now if you like that blend. If you use another blend that is higher in starch or not as well balanced, watch the consistency of the raw dough carefully and try to match the photos in the post. Add water very slowly, by the drop, if the dough seems too dry.
For the pumpkin pie spice.
To make your own pumpkin pie spice, combine 1 teaspoon ground cinnamon + 1/2 teaspoon ground ginger + 1/4 teaspoon ground allspice, 1/4 teaspoon ground cloves + 1/8 teaspoon ground nutmeg.
I really like using Nicole's Best multipurpose gluten free flour blend, with added 3/8 teaspoon xanthan gum, to make these cookies. Better Batter works equally as well, but the cookies are bit thicker due to the higher concentration of xanthan gum in the blend. You can also use any of my “mock” blends on the all purpose gluten free flour blends page.
Since they changed the formula of Cup4Cup, I recommend my “mock Cup4Cup” blend now if you like that blend. If you use another blend that is higher in starch or not as well balanced, watch the consistency of the raw dough carefully and try to match the photos in the post. Add water very slowly, by the drop, if the dough seems too dry.
For the pumpkin pie spice.
To make your own pumpkin pie spice, combine 1 teaspoon ground cinnamon + 1/2 teaspoon ground ginger + 1/4 teaspoon ground allspice, 1/4 teaspoon ground cloves + 1/8 teaspoon ground nutmeg.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories350kcal17%
-
Fat17g0%
-
Saturated Fat10g0%
-
Carbohydrates48g2%
-
Fiber0g0%
-
Sugar30g1%
-
Protein3g0%
-
Cholesterol32mg1%
-
Sodium85mg4%
Percent Daily Values are based on a 2,000 calorie diet.