This Creamy Chilean Pudding Belongs In Your Dessert Repertoire ASAP
Prep
5m
Cook
45m
Total
50m
This rich and creamy Chilean pudding is a must-have for your dessert collection. Topped with a luscious red wine syrup made from affordable Chilean Carménère or Cabernet Sauvignon, it's a decadent treat that you'll want to make again and again.
Ingredients
6 servings
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For The Red Wine Syrup
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 230kcal 11%
-
Fat 0g 0%
-
Saturated Fat 0g 0%
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Carbohydrates 50g 16%
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Fiber 0g 0%
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Sugar 50g 100%
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Protein 1g 2%
-
Cholesterol 0mg 0%
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Sodium 0mg 0%
Percent Daily Values are based on a 2,000 calorie diet.
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