Name: Deconstructed Big Mac Bowls
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 5
Ingredients: For the Hamburger and Cabbage:; 2 lbs (908 g) ground beef (93/7); ½ medium (100 g) onion; 12 oz (340 g) shredded cabbage; 1 Tbsp (15 g) olive oil; 1 tsp (4 g) garlic powder; 15 (50 g) dill pickle chips optional; Salt and pepper to taste; ¼ cup (25 g) shredded cheese; For the Potatoes:; 15 oz (420 g) Frozen tater tots; Seasoning to taste; For the Mac Sauce:; ⅓ cup (75 g) plain non fat Greek yogurt or blended cottage cheese; 2 tbsp (28 g) mayonnaise; 1 tbsp (12 g) ketchup; 1 tbsp (15 g) sweet relish; ½ tsp (2 g) vinegar; ½ tsp (2 g) onion powder; salt and pepper to taste

Ingredients

(Servings: 5)

2 lbs (908 g) ground beef (93/7)

½ medium (100 g) onion

12 oz (340 g) shredded cabbage

1 Tbsp (15 g) olive oil

1 tsp (4 g) garlic powder

15 (50 g) dill pickle chips optional

Salt and pepper to taste

¼ cup (25 g) shredded cheese

15 oz (420 g) Frozen tater tots

Seasoning to taste

⅓ cup (75 g) plain non fat Greek yogurt or blended cottage cheese

2 tbsp (28 g) mayonnaise

1 tbsp (12 g) ketchup

1 tbsp (15 g) sweet relish

½ tsp (2 g) vinegar

½ tsp (2 g) onion powder

salt and pepper to taste

Deconstructed Big Mac Bowls

Ingredients

For The Hamburger And Cabbage

For The Potatoes

For The Mac Sauce

Steps

Nutrition Facts

Comments

Deconstructed Big Mac Bowls

Ingredients

For The Hamburger And Cabbage

For The Potatoes

For The Mac Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts