Name: The Best Blueberry Pie Recipe
Total time: 300 min
Yield: 10
Ingredients: 20 ounces fresh blueberries (3 1/4 cups; 565g); 8 ounces wild blueberries (2 cups; 225g), fresh or frozen (see note); 1 ounce fresh juice from 1 lemon (2 tablespoons; 30g); 7 ounces sugar (1 cup; 195g); 1/2 teaspoon (2g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight; 1/4 teaspoon ground coriander (optional); 1 1/2 ounces tapioca starch (1/3 cup plus 1 teaspoon; 40g), such as Bob's Red Mill (see note); Old-Fashioned Flaky Pie Dough , rolled and chilled as per the directions for a double crust; For the Egg Wash (optional):; 1 large egg; 1 large egg yolk; 1/2 ounce heavy cream (1 tablespoon; 15g); 1/8 teaspoon (1/2g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight; To Serve (optional):; Lemon Chantilly

Ingredients

(Servings: 10)

20 ounces fresh blueberries (3 1/4 cups; 565g)

8 ounces wild blueberries (2 cups; 225g), fresh or frozen (see note)

1 ounce fresh juice from 1 lemon (2 tablespoons; 30g)

7 ounces sugar (1 cup; 195g)

1/2 teaspoon (2g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight

1/4 teaspoon ground coriander (optional)

1 1/2 ounces tapioca starch (1/3 cup plus 1 teaspoon; 40g), such as Bob's Red Mill (see note)

Old-Fashioned Flaky Pie Dough , rolled and chilled as per the directions for a double crust

1 large egg

1 large egg yolk

1/2 ounce heavy cream (1 tablespoon; 15g)

1/8 teaspoon (1/2g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight

Lemon Chantilly

The Best Blueberry Pie Recipe

Ingredients

For The Egg Wash (optional)

To Serve (optional)

Steps

Nutrition Facts

Comments

The Best Blueberry Pie Recipe

Ingredients

For The Egg Wash (optional)

To Serve (optional)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts