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Plum Upside Down Cake

Prep Time
20m
Cook Time
40m
Total Time
1h
This Plum Upside Down Cake is a delightful twist on the traditional upside down cake. Caramelized brown sugar and juicy plum slices sit atop a moist, vanilla-scented cake. The perfect dessert for showcasing the beautiful flavors of fresh plums.
Plum Upside Down Cake Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    839kcal
    41%
  • Fat
    47g
    2%
  • Saturated Fat
    29g
    1%
  • Carbohydrates
    102g
    5%
  • Fiber
    2g
    0%
  • Sugar
    72g
    3%
  • Protein
    7g
    0%
  • Cholesterol
    203mg
    10%
  • Sodium
    104mg
    5%
Percent Daily Values are based on a 2,000 calorie diet.
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