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Plum Upside Down Cake
Prep Time
20m
Cook Time
40m
Total Time
1h
This Plum Upside Down Cake is a delightful twist on the traditional upside down cake. Caramelized brown sugar and juicy plum slices sit atop a moist, vanilla-scented cake. The perfect dessert for showcasing the beautiful flavors of fresh plums.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories839kcal41%
-
Fat47g2%
-
Saturated Fat29g1%
-
Carbohydrates102g5%
-
Fiber2g0%
-
Sugar72g3%
-
Protein7g0%
-
Cholesterol203mg10%
-
Sodium104mg5%
Percent Daily Values are based on a 2,000 calorie diet.