Kabab Halla (Egyptian Braised Beef With Onions)
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Prep Time
20m
Cook Time
3h
Total Time
3h 20m
This savory Egyptian braised beef dish, known as Kabab Halla, is made with tender boneless beef chuck, aromatic spices, and plenty of onions. Served over white rice or with warmed pita, this flavorful and comforting meal is perfect for dinner any time of year.
Recipe Options
Ingredients
Servings:
6
Scale:
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories811kcal
-
Fat36g
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Saturated Fat15g
-
Carbohydrates53g
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Fiber7g
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Sugar14g
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Protein65g
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Cholesterol211mg
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Sodium453mg
Percent Daily Values are based on a 2,000 calorie diet.