Kabab Halla (Egyptian Braised Beef With Onions)
Prep
20m
·
Cook
3h
·
Total
3h 20m
About This Recipe
This savory Egyptian braised beef dish, known as Kabab Halla, is made with tender boneless beef chuck, aromatic spices, and plenty of onions. Served over white rice or with warmed pita, this flavorful and comforting meal is perfect for dinner any time of year.
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Ingredients
(Servings:
6)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories811kcal40%
-
Fat36g1%
-
Saturated Fat15g0%
-
Carbohydrates53g2%
-
Fiber7g0%
-
Sugar14g0%
-
Protein65g3%
-
Cholesterol211mg10%
-
Sodium453mg22%
Percent Daily Values are based on a 2,000 calorie diet.
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